Maddy Goes will search the world, going where common palates fear to tread, for amazing food to bring home and share with family and friends.
Maddy Schriefer begins her culinary exploration of Sarteano, Tuscany by meeting with chef Angela Olmi and discovering a friend's secret ingredient.
Maddy searches out the best Tuscan wine for her meal and finds some ancient history, three enterprising brothers and one unique pig breed.
After a short break in a secluded hot spring, Maddy is rejuvenated to pick up the final Tuscan ingredients and prepare her local dish with Angela.
Back in Niagara and inspired by her Italian experience, Maddy sets out to find some amazing local wine and cheese that reflect unique local tastes.
It's Niagara meal time and Maddy brings together the two culinary cultures she has immersed herself in, Niagara and Tuscany.